Welcome to our regular feature, a look at what the various AFL-CIO unions and other working family organizations are doing across the country and beyond. The labor movement is big and active—here's a look at the broad range of activities we're engaged in this week.

Patrick Crowley, secretary-treasurer of the Rhode Island AFL-CIO, spoke to Erik Loomis of the Lawyers, Guns & Money blog about the response from the state federation and the larger labor movement to COVID-19.

Wearing face masks and gloves and sharing a determination to help their brothers and sisters in need, dozens of members of the Atlanta-North Georgia Labor Council sorted and bagged emergency food to hand out to union families on Saturday, April 18. The “Labor of Love” food drive was a member-to-member relief effort in collaboration with the United Way of Greater Atlanta and the Georgia State AFL-CIO, in partnership with Margie’s House mobile food pantry and the city of Fairburn, Georgia, to help 300 union families who are now struggling to put food on their tables. It was one of a series of volunteer events that the labor council has coordinated to support union members and the wider community during the pandemic.

It's time once again to take a look at the ways working people are making progress in the states. Click on any of the links to follow the state federations on Twitter.

COVID-19 may not yet have sickened as many people in developing countries as in the United States or Europe, but more than 150 million workers in supply chains are already suffering the swift and massive impact of the pandemic. These workers have even less savings and weaker social protection systems than the very weak ones America's workers have. Just as we insist U.S. government assistance in this crisis must prioritize jobs and workers’ lives and livelihoods, global collective efforts must focus on millions of workers in global supply chains who have no safety net.